Beyti Wrap

Beyti Wrap

Garlicky minced lamb and melting kaşar cheese are rolled in lavash, oven-baked, then sliced and lined up on the plate. A pour of hot tomato sauce and cool garlic yoghurt creates a contrast that lifts every bite. A restaurant-only feast that calls for a knife and fork — named after its creator, defined by craftsmanship.

380,00 ₺
Spice Level Amount of chilli spice and sauce
Extra Sauce You can choose more than one sauce (free of charge) Up to 3 selections
Flatbread Type Your first choice in defining the texture of your wrap. Thin flatbread gives a firmer, lighter taste; thick flatbread comfortably holds generous fillings within. If you have a gluten sensitivity, our gluten-free option is ready for you.
Extra Ingredients Enhance your dürüm to your own taste. You may select more than one option; each is charged separately. Up to 5 selections

Ingredients

Lamb mince, garlic, kasar cheese, lavash, garlic yogurt sauce, tomato sauce, butter, sumac, parsley

Allergens

  • Gluten
  • Milk
  • egg
  • Sesame

Calories

850 kcal

Note

Dine-in only — must be served hot. Recommended with bulgur pilaf on the side.

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